GROWTH OF LUCERNE
نویسندگان
چکیده
منابع مشابه
Lucerne Lecture
This talk is about you as a human person. It is about science's conception of you as a human person. It is about what makes you different from a machine. It is about your mind, and how your mind influences your bodily actions. It is about: The causal connection between your mind and your brain. When I tell someone that I study the connection between The Mind and The Brain, the immediate reply i...
متن کاملCvi. Antiscorbutic Value of Lucerne
DURING the course of an investigation into the distribution of the antiscorbutic factor in some South African foodstuffs specimens of the common lucerne, or alfalfa (Medicago sativa) were examined, and it was found that, as judged by the indophenol reaction, this plant was an outstandingly rich source of vitamin C. According to the report on the vitamins issued by the Medical Research Council [...
متن کاملDetection and identification of a phytoplasma from lucerne with Australian lucerne yellows disease
Foliar and root symptoms are described for Australian lucerne yellows (ALuY), a disease common in Australian lucerne seed crops. A phytoplasma was detected in plants exhibiting symptoms, but not in symptomless lucerne plants. Oligonucleotide primers specific to the phytoplasma 16S-23S rRNA intergenic spacer region (SR) were used in polymerase chain reaction (PCR) assays on DNA extracted from lu...
متن کاملGrowth of Crossbred and Backcross Cattle on Phalaris and Lucerne Pastures
Lucerne has been found to be a valuable pasture plant for young sheep (Morley and Axelsen 1965; Reed, Snaydon and Axelsen 1972), but its value for fattening cattle has not been compared with that of grass legume pastures such as phalaris-subterranean clover. The effect of pasture species may depend on stocking rate, and perhaps influence the weights at which different breeds of cattle are ready...
متن کاملThe effect of lucerne-protein concentrate in the diet on growth, reproduction and body composition of rats.
I . Protein concentrates were prepared from freshly cut lucerne by the Pirie proccss and freeze-dried. When supplemented with methionine or cystine and given to rats as the sole sourcc of protein at 120 g protcinjkg diet, the adjusted mean protein efficiency ratio was 2.89 (casein standard at 2. jo). As a supplenient to protein from barley meal the lucerne leaf-protein concentrate (LPC) was sim...
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ژورنال
عنوان ژورنال: Proceedings of the New Zealand Grassland Association
سال: 1968
ISSN: 1179-4577,0369-3902
DOI: 10.33584/jnzg.1968.30.1257